FAKE BLOOD RECIPE'S
Chocolate Blood
* 1/2 cup water
* 1 tablespoon cocoa powder
* 3 or 4 tablespoon corn syrup
* 1/2 to 1 teaspoon red food coloring
* 2 drops yellow or green food coloring (optional)
Mix the cocoa powder thoroughly into the water before adding the other ingredients - it may help to use warm water. After adding the rest, blend the concoction well, and then wait for it to settle a bit. Either skim the bubbles & chocolate scum off the top with the edge of a kleenex, or pour the mixture into another container. The longer it sits, the more the cocoa tends to settle to the bottom, which oddly mimicks the effect of real blood seperating.
If you splatter this mixture onto cloth, it makes neat two-part marks which dry into pretty convincing bloodstains. If you let it run from a victim's mouth and then let it dry, the blood darkens and cakes to the skin in much the same way real blood does. I can also say from personal experience that any washcloth used to wipe down the 'bloody' face afterwards looks remarkably realistic, too.
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Gore Blood
* 2/3 cup Oriental 'Cherry' Dipping Sauce
* 1/3 cup Water
* 1/2 Teaspoon Red Food Coloring
* 2 or 3 Drops Green Food Coloring
Mix the Cherry dipping sauce with water, thoroughly enough to thin down the sauce into a gooey consistancy. Add food coloring. Stir again, and let the sauce sit, preferably in a fridge. When needed, take it out and spoon it onto areas where 'gore' effect blood is needed. The blood will drip in glops & globs, but doesn't puddle out like watery blood does.
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Realistic Looking Mint Blood
* 2/3 cup Corn Syrup
* 1/3 cup Water
* 5 Tablespoons Corn Starch
* 3 to 5 Teaspoons Red Food Coloring
* 2 or 3 Drops Green Food Coloring
* 1 Drop Peppermint extract, if desired.
Mix the Corn starch thoroughly with the water. Add the Corn Syrup. Mix well. Add red food coloring into the mixture, using only 3 tsp at first. Then add a couple drops of green food coloring to take the 'pink' edge off the red coloring. If the mixture is too light, add one or two teapoons more red food coloring. Add an extra drop of green food coloring if the mixture gets too pink again (Real blood is slightly on the dark red to reddish brown side, when its not fresh from the heart). Add one drop of Peppermint extract if you wish a fresh minty blood mixture. The concoction tastes quite pleasant, and can be used as makeup or a tasty treat for your zombie.
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Now that you know the basics you are on your way to making a scary ass zombie film!
* 1/2 cup water
* 1 tablespoon cocoa powder
* 3 or 4 tablespoon corn syrup
* 1/2 to 1 teaspoon red food coloring
* 2 drops yellow or green food coloring (optional)
Mix the cocoa powder thoroughly into the water before adding the other ingredients - it may help to use warm water. After adding the rest, blend the concoction well, and then wait for it to settle a bit. Either skim the bubbles & chocolate scum off the top with the edge of a kleenex, or pour the mixture into another container. The longer it sits, the more the cocoa tends to settle to the bottom, which oddly mimicks the effect of real blood seperating.
If you splatter this mixture onto cloth, it makes neat two-part marks which dry into pretty convincing bloodstains. If you let it run from a victim's mouth and then let it dry, the blood darkens and cakes to the skin in much the same way real blood does. I can also say from personal experience that any washcloth used to wipe down the 'bloody' face afterwards looks remarkably realistic, too.
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Gore Blood
* 2/3 cup Oriental 'Cherry' Dipping Sauce
* 1/3 cup Water
* 1/2 Teaspoon Red Food Coloring
* 2 or 3 Drops Green Food Coloring
Mix the Cherry dipping sauce with water, thoroughly enough to thin down the sauce into a gooey consistancy. Add food coloring. Stir again, and let the sauce sit, preferably in a fridge. When needed, take it out and spoon it onto areas where 'gore' effect blood is needed. The blood will drip in glops & globs, but doesn't puddle out like watery blood does.
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Realistic Looking Mint Blood
* 2/3 cup Corn Syrup
* 1/3 cup Water
* 5 Tablespoons Corn Starch
* 3 to 5 Teaspoons Red Food Coloring
* 2 or 3 Drops Green Food Coloring
* 1 Drop Peppermint extract, if desired.
Mix the Corn starch thoroughly with the water. Add the Corn Syrup. Mix well. Add red food coloring into the mixture, using only 3 tsp at first. Then add a couple drops of green food coloring to take the 'pink' edge off the red coloring. If the mixture is too light, add one or two teapoons more red food coloring. Add an extra drop of green food coloring if the mixture gets too pink again (Real blood is slightly on the dark red to reddish brown side, when its not fresh from the heart). Add one drop of Peppermint extract if you wish a fresh minty blood mixture. The concoction tastes quite pleasant, and can be used as makeup or a tasty treat for your zombie.
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Now that you know the basics you are on your way to making a scary ass zombie film!
Comment
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Comment by Scott Newhouse on October 23, 2010 at 8:33pm -
sweet makes it really easy to keep eating the body parts tasting like mint and chocolate
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Comment by Jericho Syndrome on October 20, 2010 at 7:47am -
flies make rotting flesh look rotted
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Comment by LazerScythe on October 20, 2010 at 5:45am -
If you are letting the clothes covered in fake blood outside to dry I suggest you sprinkle them with some vinegar to mask the smell of the sweet syrup from the insects, unless you want that realistic look of rotting flesh by being covered with flies.
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Comment by LazerScythe on October 20, 2010 at 5:43am
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If you live in the UK then 'Corn Syrup' is Golden Syrup which you can buy in any supermarket and 'Corn Starch' is called Corn Flour here.
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Comment by Jericho Syndrome on October 19, 2010 at 6:43pm
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you can also spend ten to twenty bucks on a gallon o' blood if its during October and they haven't sold out yet...
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Comment by xombiedoll on October 19, 2010 at 6:20pm -
oooo very nice very nice
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Comment by Steven L. Dyer on October 19, 2010 at 10:39am -
Yeah after you use some of your chocolate blood if you have extra, heat it up and have some cocoa. Mmmmm Zombie cocoa...
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Comment by Death's harbinger on October 18, 2010 at 2:06pm -
awesome is sooo glad this was posted.
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Comment by Bunkerbewahrer on October 18, 2010 at 1:08pm -
you also can mix glycerin, gelatine and food color. Add a little bit of this fungus you get from the pharmacy to make gel and you also have excellent fake blood. Which also is really shiny and translucent.
http://www.lostzombies.com/photo/bright-day-one?context=user
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Comment by Bravo One Delta on October 18, 2010 at 12:54pm -
nice, now i have a new experiment to try, whoopee!
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